Accessibility Statement

1. Our Commitment

SURYO FOODS AND INDUSTRIES LIMITED is committed to ensuring digital accessibility for people with disabilities. We are continually improving the user experience for everyone and applying the relevant accessibility standards.

We believe that the web should be accessible to all users, regardless of their abilities or disabilities. Our goal is to provide an inclusive experience that enables all visitors to successfully access our content and functionality.

2. Conformance Goals

We aim to achieve full compliance with the Web Content Accessibility Guidelines (WCAG) 2.1, Level AA. These guidelines explain how to make web content more accessible for people with disabilities and more user-friendly for everyone.

Our website is currently partially conformant with WCAG 2.1 Level AA. Partially conformant means that some parts of our content do not fully conform to the accessibility standard.

3. Accessibility Features

Our website includes the following accessibility features:

3.1 Visual Accessibility

• High contrast color schemes for better readability
• Scalable text that can be resized up to 200% without loss of functionality
• Alternative text for all meaningful images
• Clear visual focus indicators for keyboard navigation
• Consistent navigation and layout throughout the site

3.2 Keyboard Navigation

• All interactive elements are accessible via keyboard
• Logical tab order throughout all pages
• Skip links to main content areas
• No keyboard traps that prevent navigation

3.3 Screen Reader Support

• Semantic HTML markup for proper content structure
• ARIA labels and descriptions where appropriate
• Descriptive headings and page titles
• Form labels clearly associated with input fields

4. Known Accessibility Issues

Despite our efforts, there may be some limitations. We are aware of the following issues and are working to address them:

• Some older recipe images may lack comprehensive alternative text
• Certain interactive elements may have limited keyboard support
• Some color combinations may not meet the highest contrast ratios
• Complex recipe layouts may present challenges for screen readers

We are actively working to resolve these issues in our ongoing accessibility improvements.

5. Compatible Assistive Technologies

Our website is designed to be compatible with the following assistive technologies:

• Screen readers (JAWS, NVDA, VoiceOver, TalkBack)
• Voice recognition software
• Screen magnification software
• Alternative keyboards and pointing devices
• Browser zoom functionality

6. Supported Browsers

Our website supports accessibility features in the following browsers:

• Google Chrome (latest version)
• Mozilla Firefox (latest version)
• Microsoft Edge (latest version)
• Safari (latest version)

For the best accessibility experience, we recommend using the latest version of your preferred browser with assistive technology.

7. Feedback and Assistance

We welcome your feedback on the accessibility of our website. If you encounter any accessibility barriers or have suggestions for improvement, please let us know:

7.1 Reporting Issues

When reporting accessibility issues, please provide:

• The URL of the page where you encountered the issue
• A description of the problem
• The assistive technology you were using
• Your browser and operating system information

7.2 Alternative Access

If you cannot access certain content or functionality, we can provide alternative formats. Contact us for:

• Recipe information in alternative formats
• Assistance with navigation
• Content clarification
• Technical support

8. Continuous Improvement

Accessibility is an ongoing effort. We regularly:

• Conduct accessibility audits and testing
• Train our development team on accessibility best practices
• Update our website based on user feedback
• Monitor changes in accessibility guidelines and standards
• Test with real users, including those with disabilities